
Mesquite thumbprint cookies

Jalapeño and Mexican cheese sourdough focaccia

Black sesame and matcha cookies

Pastured eggs

Two types of fresh goat cheese

Shelled pecans

Mesquite and corn tortillas

Navel oranges
This is my second time going to the market and I’m impressed once again with the variety of products. It’s not a very big market, but it’s really packed with great food and even arts/crafts. Everyone is so friendly and quick to have a conversation, I love that! I look forward to going (hopefully) every week and getting to know the vendors more. Maybe I’ll remember to bring my camera to market next time, doh! Most of these products are grown either in or near Cochise County or in Arizona, which is also fantastic. The olives are from San Diego, though, which is almost a hop and a skip away…almost!
I didn’t buy any fresh produce because we got a small farm box from Sunizona Farms pictured below. Our kitchen is filled with lovely things now. Yes!

Micro basil!

laura h
Thursday 24 January 2013 at 19:15
Right on! There are definitely some things that tempt me about AZ.
Kathya
Thursday 24 January 2013 at 19:22
Yeah, so far it’s been really nice. A welcome change from the Springs for us.
Tammy
Thursday 24 January 2013 at 22:46
Great photos!!
Kathya
Friday 25 January 2013 at 19:33
Thanks!
elaynne
Thursday 24 January 2013 at 22:53
It all looks so wonderful; I’m on the verge of jealousy ;) Seriously though, now I’m craving matcha cookies! It sounds like you’re as lucky to be there as they are to have you.
Kathya
Friday 25 January 2013 at 19:34
It’s been pleasantly surprising here. Miss you, though! xo